Le Troupeau Bénit, Bon Berger goat cheese made in Canada by the sisters of monasterevmc.org/Le Troupeau Bénit, Bon Berger, fromage de chèvre, fabriqué au Québec par les soeurs du monasterevmc.org
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Bon Berger goat cheese

$5.82
Weight:150 - 250 g
  • Rooted in Orthodox Tradition
  • Crafted by Loving Hands
  • A Gift with Meaning
  • Cherished by Customers Worldwide
  • Your Purchase Supports Our Mission

Bon Berger (The Good Shepherd) is an artisanal goat cheese, handcrafted by the sisters of Le Troupeau Bénit Cheese Factory.

PLEASE NOTE : The minimum price per weight is charged. You will receive an email with the final balance once your order is prepared.


Description

Made from whole pasteurized goat milk, this firm cheese is aged for 1 year. It has an ivory color, small holes, and a delicate flavor—lightly salted with buttery and almond notes.

Fat & Humidity

25% M.F. - 41% Moisture

Affinage

Aged 1 year

Accompaniment

Pairs well with aromatic, light red wines such as Pinot Noir or Merlot, or with red and brown beers.

Tags: blessings-sale Cheese Goat Milk

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